Archives for posts with tag: American history

We have long commented on the convergence of history and art. They are intrinsically intertwined, reliant on one another in many ways. So when an artist turns the documentation and storytelling aspect of said junction on its head, we surely take notice. For his series The American Revolution Revolution, Denver-based artist Shawn Huckins masterfully juxtaposes early American portraiture with social media jargon. Thoughtfully conceptualized and brilliantly executed, Huckins’s incredible work succeeds on so many levels. And it’s also important to note that these are physical paintings, should Huckins’s artistic ability ever come into question. Huckins is a superb American artist who is clearly inspired by American Neo-Classical painters, as well as more contemporary Pop artists. In his own words, Huckins explains the series: “The American Revolution was conceived through an exchange of a few well-formed ideas communicated in person and by handwritten letters. Imagine what George & Co. could have done with the Internet. Or not. Technology influences how much we know and what we believe, as well as how quickly and intelligently we convey our ideas. But does how we communicate govern the value of what we communicate? The physical act of typing very fast on small devices has undeniably impacted spelling, grammar, and punctuation, encouraging a degree of illiteracy that has become the new social norm. As goes our grammatical literacy, do our social and cultural literacies follow?”

Via shawnhuckins.com

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When it comes to an art medium we can really sink our teeth into, food is near the top of our list. After all, few things bring people together like food. It’s relatable, familiar, often comforting, and let’s face it, essential to our very being. Philadelphia-based photographer Dominic Episcopo invites viewers to “Meat America” through this engaging and polarizing series of photographs of, well, meat — carved, molded, manipulated — to look like American icons. Episcopo describes the project as “an eye-opening and artery-closing tour of America’s spirit of entrepreneurship, rebellion and positivity.” From Elvis, to Lincoln, to the Liberty Bell as subjects, Episcopo’s carnivorous wit shines through. And his photography skills are not too shabby either. Patriotic protein aside, Episcopo’s sense of composition and lighting is stellar. A less skilled photographer would not have pulled this off so well. Episcopo’s book available here.

More food art here and here and here.

Via meatamerica.com

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